Front Room
Just past the foyer and its chandelier, the Front Room sits beneath the arches with velvet banquettes, a fireplace and the restored 1922 woodwork. It suits an intimate dinner party in the heart of the restaurant.
For parties of eight or more, three dining rooms set the stage for birthdays, anniversaries, rehearsal dinners, business dinners and holiday gatherings.
Each room can be arranged around your party. Tell us your date and guest count and our event coordinator will suggest the right fit.
Just past the foyer and its chandelier, the Front Room sits beneath the arches with velvet banquettes, a fireplace and the restored 1922 woodwork. It suits an intimate dinner party in the heart of the restaurant.
A curved velvet banquette wraps the Middle Room under a halo of light, with the St. Louis skyline on the wall. Tables join easily into one long party table.
Our largest private space, set before a glass-fronted wine wall. Upstairs hosts a single long banquet table, round tables for a reception-style dinner, or a smaller table for an intimate group.
Private parties dine from a prix fixe menu rather than our à la carte dinner menu. Our event coordinator plans it with you around your date, guest count and occasion.
Private dining menus are not published online: the coordinator shares the current options when you get in touch.
Our event coordinator will reply with availability and prix fixe menu options for your party.
Prefer to talk it through? Email Eleni@TenderloinRoom.com or call (314) 361-0900.